Did you know that different pasta shapes suit different types of pasta sauce? From spaghetti and penne, to lasagne and gnocchi try our easy pasta recipes to learn how to pair your shapes and sauces, while making a delicious dinner.
Cavolo nero is sweeter and more tender than kale, making it the perfect addition to this hearty pasta bake
This succulent smoked salmon pasta dish comes with a zingy lemon twist — transforming this simple meal into something really special
Spaghetti Bolognese is a timeless family favourite - make it even better with this hearty Bolognese pasta bake recipe. With plenty of hidden veg and a melting cheese topping, this baked pasta with mince is the perfect wallet-friendly way to feed the whole family. You could even use leftover Bolognese to make it speedier!
Warm chilli and tomato sauce meets peppers, spinach and feta in this lazy baked eggs dish, which takes just 20 minutes to make
Jamie says: "I’m taking pasta in a new direction using orzo and juicy cherry tomatoes. These little guys may be small in size, but they’re big on flavour and a great source of vitamin C. This easy dinner is a one-pan wonder that’s ready in 30 mins – what’s not to love?"
Great tasting and value meal for all the family
A great tasting comfort meal that takes just quarter of an hour to make
Looking for a pasta salad to enjoy alongside your barbecue favourites? This one might just fit the bill! Strong, peppery rocket balances beautifully with the crème fraîche, while the capers and lemon add a tasty tang.
This pasta bake is mouthwateringly creamy and vegetarian to boot. Ricotta, parmesan and wilted spinach are spooned into cannelloni tubes then topped with a herby tomato sauce, and grated mozzarella. Bake until oozing with bubbling cheese.
The combination of squash and goat's cheese in this fusilli pasta recipe is a stroke of genius. The soft, creaminess of the goat's cheese coats each sweet and tender morsel of sautéed squash; a splash lemon juice arrives on the finish to tie it all together.
A sunshine-filled Sicilian sardine spaghetti with softened fennel with garlic, orange and lemon zest and olive oil. The parsley, pinenuts and currants added just before the flaked sardines set this satisfying pasta dish apart.
Speedy pasta recipes are the cornerstone of easy midweek cooking. This simple pasta salad recipe makes the most out of storecupboard staples, with a wholegrain mustard and white wine vinegar dressing that pairs beautifully with chicken, bacon and chives.
Celebrate autumn's wild mushroom bounty with this elegant pasta dish for four. Parmesan, garlic, parsley and two types of mushroom are softened and gently tossed with toasted almonds and fusilli lunghi for a comforting supper, ready in half an hour.
A great Italian classic that is perfect for a family supper or as a dinner party meal that won't keep you in the kitchen and away from your guests. Use minced beef or lamb (or a combination of the two) for the meatballs and serve with pasta a crunchy salad and a glass of your favourite red wine.
A gluten-free, rich and creamy chicken and bacon pasta dish that is incredibly simple to prepare. The perfect comfort food and an easy weeknight supper. Serve in bowls with plenty of parmesan on top and a green salad on the side.
This recipe for pork, lemon and spinach cannelloni is perfect for feeding a crowd or a hungry family. Even if you do somehow end up with leftovers, simply transfer it to an airtight, freezer-safe container, seal and freeze for up to 1-3 months.
This is the perfect vegetarian alternative to a traditional beef lasagne
Fresh mint is the star ingredient in this light springtime pasta recipe for four with peas and broadbeans. Ready in just 20 minutes, and using wholemeal conchiglie pasta, finish with a grind of black pepper just before serving to offset the sweetness.
A pasta bake that'll please the whole family, ready in just 45 minutes and perfect to serve 4.
Try this creamy homemade macaroni cheese, made with blue cheese and Cheddar and filled with leeks and ham, it's an irresistible version of this family favourite. Serve it with garlic bread, if you like, to mop up all the sauce – the family will love it
Our fresh egg penne is perfect for this tasty chicken and asparagus dish
This creamy tomato pasta recipe is an easy weeknight dinner, that's ready in less than 30 minutes. Kids will love the creamy tomato sauce.
Jamie says: ‘This is a punchy spring twist on a familiar favourite. Peppery watercress is bang in season and full of good stuff too! Combined with gorgeous leeks, lemon, peas and Parmesan, it’s quick to cook and a complete joy to eat. Get stuck in!’
Soft chunks of aubergine are mixed through silky spaghetti and finished with torn mozzarella and freshly picked basil leaves.
Whip up a creamy sauce using cauliflower, olive oil and pumpkin seeds that pairs perfectly with pasta. Use any leftovers to make this summery chickpea stew for tomorrow's lunch.
Storecupboard ingredients are given a glow-up in this simple pasta sauce, using Tesco Finest sardines, tinned cherry tomatoes and chilli flakes
Prawn and fennel is a winning combination; try it in this easy orzo pasta one-pot
Broccoli is the star ingredient in this twist on pesto pasta that's reminiscent of a pasta bake with its crunchy crumb topping, but without the oven time. Vegan, healthy, dairy-free and freezable, it ticks so many boxes, making it a versatile and vibrant midweek meal.
Jamie says: “This veg-packed pasta bake heroes affordable Savoy cabbage, uses up leftover bread, and will have the kids coming back for more – and at less than £1 a portion, it shows that eating well doesn’t have to cost you more.”
This red pepper pasta couldn't be simpler to whip up. Make a creamy sauce with roasted red peppers and cottage cheese, then stir into your pasta.
Liven up your lunches with this 'CLT' (chicken, lettuce and tomato) salad. Ready in just 15 minutes, this speedy pasta salad is a great way to use up leftover roast chicken.
Whip up a delicious pasta dish using ingredients from your storecupboard. Stir your spaghetti and mushrooms into a silky sauce made from soy sauce, butter and garlic.
Use lasagne sheets and courgettes to make this hearty pasta soup. Try adding frozen peas for extra veg. Kids will love dipping garlic bread into their soup.