From refreshing lollies and fruity puds to prep-ahead pots and show-stopping cakes, our selection of superb summer desserts are sure to impress. See more Summer recipes.
This recipe takes the classic Italian dessert to new heights by infusing it with the sweet flavours of fresh strawberries. It's the perfect treat to indulge in on a special occasion or whenever you're in need of a sweet escape.
Need something sweet but don’t want to cook? These strawberry cheesecake tarts are the answer. With a crumbly ginger biscuit base, Greek yogurt and soft cheese filling with strawberries and jam on top, these fruity treats are pure indulgence.
These grown-up Tequila Sunrise lollies are a fun, frozen twist on the classic beach cocktail
Layers of sweet, summery goodness – creamy panna cotta topped with homemade strawberry jelly, fresh berries and fragrant mint leaves. This portable pud is the ideal way to round off an alfresco dinner and makes the most of one of Britain's favourite fruits
Jamie says: "Merging two big-hitting desserts, I’ve created this epic Father’s Day pud. It’s a great one for kids to help out with, and it heroes strawberries and cream in a delicious and fun way. A joyful pudding that dads (and non-dads!) will love."
Enjoy the flavours of a bitter orange Italian aperitif in this easy ice lolly idea. Simply mix Bella Apertini with prosecco and garnish with a slice of orange, then freeze to make the ultimate summer cooler.
This vibrant tropical sundae is made with homemade coconut sorbet and pineapple and mint sorbet, but you can use whatever tropical-flavoured sorbets you fancy! Ideal for summer entertaining, as you can make everything in advance, then assemble the sundaes in minutes.
Dark chocolate, creamy coconut and sweet cherries is a heavenly flavour match, re-created in these indulgent sharing sundaes. You can prep everything in advance, then assemble just before serving.
Not only does this dish look beautifully colourful, but it tastes fantastically juicy, make it with the kids and enjoy a fun way to get your 5-a-day!
Homemade rhubarb ice cream is as light and delicious as it sounds. Tangy, tasty rhubarb is simmered in a vanilla sugar syrup before being churned in a classic custard ice cream mixture. Ration yourself to two scoops to make this gorgeous dessert last the summer.
This treat of a summer pudding contains just three ingredients: Frozen berries, honey, and wholemeal bread. The pudding needs a night in the fridge to set so prepare this deliciously refreshing dish the day before.
Papayas, persimmons, pomegranate, physalis and lychees are the exotic fruits that make up this vibrant fruit salad. Paired with a zesty lime cream, it's a dish that'll transport you to the tropics with every bite.
A gorgeous cake that's perfect for a birthday treat – for such an impressive looking cake, it's also surprisingly easy to make. Sponges are layered with buttercream and fresh berries and jam, before being finished off with a topping of more berries.
Serve a fruit salad with a twist. Tropical mango, zingy kiwi fruit, juicy strawberries and sweet bananas are combined with lime, honey and sesame seeds. Grill or barbecue and enjoy with some natural yogurt.
Sweet nectarines caramelise deliciously when cooked. Just 15 minutes in the oven with a little bit of sugar will turn them a beautiful golden brown. Best served with a dollop of honey and vanilla-spiked yogurt.
You'll need to make this gorgeous homemade strawberry ice cream the day before as it takes a little bit of time to prepare. But when the moment for dessert comes, all you'll need to do is scoop and serve.
You can’t beat a nice cool smoothie packed with lots of lovely fruit – and children from five and six upwards will enjoy making this one
Peaches really are the ultimate stone fruit, and this summery pudding makes the most of them. The peaches are poached in wine with vanilla, lemon zest and sugar, and served with lightly whipped double cream infused with yet more vanilla and sweetened with icing sugar.
These petite berry tarts are little slices of summer. Vanilla-infused milk makes for a creamy base, while raspberries and blueberries provide tang. Perfect with a cup of tea, or a glass of Pimms - whichever you fancy!
This classic lemon drizzle cake recipe is an all-time favourite and best enjoyed with a nice hot cup of tea
This creamy coconut sorbet is a refreshing frozen dessert to satisfy your sweet tooth and perfect for coconut lovers! Made with only 4 ingredients, it's a brilliant quick and easy summer dessert.
Refreshing, fruity and tropical, this pineapple and mint sorbet makes a lovely summer dessert. Using frozen pineapple and requiring little cooking skills, anyone can have a go, yet the result is seriously impressive!
Add a South-Asian twist to a summer trifle. Mango purée is layered with custard, jelly and whipped cream - made extra-special with cardamom. A magical, make-ahead summer dessert
If you're looking for a speedy sweet treat, you'll love these mixed berry skewers. Served with a salted dark chocolate sauce, it's the perfect balance of refreshing and indulgent!
Adding dark chocolate transforms this coconut sorbet into a rich and creamy dessert – an absolute must for chocolate lovers, made with only 5 ingredients! Try serving with a cherry sauce or our Chocolate, coconut and cherry sorbet
Make this zesty tart your go-to summer dessert. With a creamy lemon ricotta filling and a sweet raspberry swirl, it's sure to be a crowd-pleaser.
Make the most of seasonal berries with this twist on that classic Italian dessert, tiramisu. A super-easy fruity dessert that you'll be making on repeat all summer.
Pair sweet nectarines with honey and mascarpone for a stunning summer dessert. Topped with an amaretti crumb and flaked almonds for extra flavour and crunch.
Following a healthy diet needn’t mean missing out on dessert! These panna cottas are made with coconut milk and vanilla extract. Serve with slices of juicy fresh mango and a sprinkling of lime zest.
These cookies are filled with a hidden cheesecake centre for an epic summer sweet treat. Fresh strawberries are folded through the cookie dough to make a gloriously fruity bake.
Combine the flavours of a strawberry cheesecake with blondies for an epic summer bake! A simple blondie is studded with white chocolate chunks and crumbled biscuits for the base, then loaded with a strawberries and cream cheesecake topping – wow!
David Atherton's tangy twist on cinnamon rolls, with orange zest and marmalade is a real treat for the tastebuds! The lemony, vanilla cream cheese topping transforms it into a summer showstopper, perfect for your Pride parties or summer gatherings.
Inspired by a classic Eton mess, this elegant layered sponge cake is filled with all our favourite ingredients, from macerated strawberries and raspberries to whipped cream and crunchy meringue.