British strawberries are at their best from May to September - enjoy this season's strawberries for breakfast, lunch or dinner, with this collection of strawberry recipes including everything from super salads to delicious strawberry cake puddings.
This recipe takes the classic Italian dessert to new heights by infusing it with the sweet flavours of fresh strawberries. It's the perfect treat to indulge in on a special occasion or whenever you're in need of a sweet escape.
Need something sweet but don’t want to cook? These strawberry cheesecake tarts are the answer. With a crumbly ginger biscuit base, Greek yogurt and soft cheese filling with strawberries and jam on top, these fruity treats are pure indulgence.
Raspberries and strawberries provide the perfect flavour combination, while baked oats provide the crunch in this sweet treat. Perfect with a cup of tea - just remember to give them ten minutes to cool down!
Layers of sweet, summery goodness – creamy panna cotta topped with homemade strawberry jelly, fresh berries and fragrant mint leaves. This portable pud is the ideal way to round off an alfresco dinner and makes the most of one of Britain's favourite fruits
Jamie says: "Merging two big-hitting desserts, I’ve created this epic Father’s Day pud. It’s a great one for kids to help out with, and it heroes strawberries and cream in a delicious and fun way. A joyful pudding that dads (and non-dads!) will love."
Semifreddo is Italian for “half frozen", and you can make this gorgeous dessert in advance for a summertime dinner party with friends: it's simpler than you might think. It mainly involves whisking, whipping and freezing. Bellissimo!
Kids will love making these gloriously pink and fruity muffins at home. Grate the butter into the dry ingredients to make it easier to combine, and remember not to scoff all the raspberries and strawberries before they go in the mixture.
You'll need to make this gorgeous homemade strawberry ice cream the day before as it takes a little bit of time to prepare. But when the moment for dessert comes, all you'll need to do is scoop and serve.
A fresh strawberry tart on a summer's afternoon is hard to top. These bite-sized treats, which contain just five ingredients, can be made in under an hour. Just don't be surprised if they're all eaten up in under an hour, too!
These cookies are filled with a hidden cheesecake centre for an epic summer sweet treat. Fresh strawberries are folded through the cookie dough to make a gloriously fruity bake.
Combine the flavours of a strawberry cheesecake with blondies for an epic summer bake! A simple blondie is studded with white chocolate chunks and crumbled biscuits for the base, then loaded with a strawberries and cream cheesecake topping – wow!
If you're looking for something a little more elaborate than strawberries and cream, this strawberry cake recipe is flipped and studded with sticky caramelised strawberries and orange. An orange and vanilla syrup is poured over the top after baking for a tantalisingly moist and fruity sponge.
These easy biscuits combine a dairy-free homemade shortbread cookie recipe with jammy dodger-like gooey jam centres, and they're a great way to get the kids involved in the kitchen too!
No need for an ice cream maker with this so-easy ice cream recipe, featuring roasted strawberries, whipping cream and condensed milk (as well as a little secret ingredient for extra creaminess!). A super summer treat.
Roasting the strawberries in this cake brings the fruity flavours to the next level
A prep-ahead pud that’s perfect for barbecues or picnics. With their crisp gingernut base and creamy strawberry topping, these cheesecake bars will keep your guests very happy.
This spiced strawberry compote takes just 15 minutes to make and you have a delicious, healthy topping for ice cream, yogurt or whatever you fancy. You can even freeze leftovers.
Make the most of in-season British strawberries with this super summer dessert. Fresh strawberries and creamy white chocolate is a match made in heaven and this easy-to-make mousse is a simply delicious way to marry the two flavours.
Get happy hour started using your storecupboard staples, with sweet strawberry jam taking centre stage in this quick and easy daiquiri
Strawberries and clotted cream are a classic pairing that really screams summer. Usually enjoyed lathered on a scone, we've taken these beautiful ingredients and blended them into a indulgent iced treat
Strawberries are back in season! Try something completely different with this fresh strawberry and balsamic vinaigrette – a great way to liven up any salad.
Quench your thirst and elevate your summer gatherings with our tasty strawberry rosé slushies. This delightful blend creates a vibrant pink slushie that is as beautiful as it is delicious.
Cool down this summer with this easy vegan strawberry ice lolly recipe. Creamy coconut milk and fresh strawberries are blitzed together for a pretty vegan dessert that everyone can enjoy.
We all love homemade strawberry jam, so why not give it a bit of a spicy kick with cracked black pepper
Jamie says: ‘Light, golden shortcrust pastry with soft, juicy fruit and vanilla cream – a brilliant summer combination'
These fruity strawberry and vanilla cupcakes are the perfect way to spoil your loved ones this Mother's Day
With a crumbly biscuit base, creamy, zesty topping, and plump, fresh fruit, this easy strawberry cheesecake recipe is sure to please
The perfect meal to have on your al fresco menu, this recipe really gets the most out of seasonal produce
These strawberry blondies are the ultimate summer holiday baking project to indulge a sweet tooth. Rich, fudgy white chocolate blondies are topped with juicy sliced strawberries for a crowd-pleasing bake – slice into squares and pack up for picnics.
Light yet indulgent, this pretty-in-pink French gateau is a perfect summer dessert or mother's day treat: Strawberries and cream, sandwiched between two light spongecakes and topped with a pink cream icing.
A classic strawberry tart filled with luxe crème pâtissière makes a stunning pud
Strawberries make such summery, balanced daiquiris. Freezing the berries in advance means you don’t have to add much ice to get that slushy consistency
If there was ever a sweet treat for the British summer, this would be it