Email the ingredients

Please enter a valid email address
Terms of Use. We will send you an email containing the ingredients list and method for this recipe as well as a link to access it on Tesco Real Food. This service involves no registration or subscription.
You should receive an email shortly.
Add this recipe to your binder

Please log in to add this recipe

This recipe is in your binder

Go to binder
Share this recipe

Easy tiramisu recipe

119 ratings

A classic tiramisu recipe doesn't have to be time-consuming or difficult. This simple, three-step recipe will have an impressive dessert on the table in twenty minutes. See method

Serves 8
20 mins to prepare
452 calories / serving

Ingredients

500ml whipping cream
250g lighter mascarpone
75ml Marsala
75g caster sugar
150g sponge fingers
2 tbsp instant coffee granules, mixed with 250ml hot water to make 250ml strong coffee
2 tbsp cocoa powder

Each serving contains

Energy
1880kj
452kcal 23%
Fat
33g 48%
Saturates
21g 104%
Sugars
23g 26%
Salt
0.1g 2%

of the reference intake
Carbohydrate 30.8g Protein 6.3g Fibre 1.3g

Method

A classic tiramisu recipe doesn't have to be time-consuming or difficult. This simple, three-step recipe will have an impressive dessert on the table in twenty minutes.

Combine the cream, mascarpone, Marsala and sugar in a large mixing bowl and whisk until the mixture has the consistency of thickly whipped cream.
Pour the made up coffee into a shallow dish. Dip the sponge fingers into the coffee, turning for a few seconds so that they are evenly soaked, then layer into the base of a large glass serving bowl.
Spread the mascarpone mixture on top of the sponge fingers. Sift the cocoa powder on top in an even layer and serve.