It's never been easier to pack up your hamper with delicious and healthy treats. Try satisfying salads, light frittatas and guilt-free desserts are perfect for a picnic. See more Picnic food.
Don’t let summer veg go to waste – this quick pickle is great for using up leftovers. Serve with salads, houmous and pitta bread, or simply enjoy straight from the jar!
This genius recipe takes the hassle out of making quiche from scratch
For a speedy no-cook starter that's packed with refreshing spring flavours, look no further than this herby tzatziki recipe with earthy beetroot
These veggie samosa puffs make a delicious addition to a picnic. They’re based on the flavours of traditional Bangladeshi samosas – but easier to make!
These "sushi" wraps come together in 5 minutes and kids will love them. Filled with ham, cheese and carrots, they're great for lunchboxes or on-the-go snacks.
We love these moreish smash-and-grab roast potatoes with a herby garlic dip – just right for a sharing platter.
We love the Mediterranean-inspired flavours in this filling and nutritious summer salad. You only need a microwave and 20 minutes to make this delicious dish.
Ready in just 15 minutes, this healthy Italian-style salad is perfect for a simple yet hearty lunch and is high in protein. Tuna and butter beans is a classic combination which tastes even better when paired with a sharp and zesty mustard dressing. Top with a boiled egg and enjoy with a sprinkle of basil leaves.
Jamie says: "Get picnic-ready with my meat-free sausage rolls that everyone will love. I’ve cut down on the oven time by softening the squash in the microwave: quicker and more energy-efficient".
Add a burst of colour to your picnic basket with this speedy rainbow salad that is sure to put a smile on your face
Grab a tortilla chip and dip into this gorgeous guacamole! Simply stir sharp lime and fragrant coriander through creamy, mashed avocado, alongside chopped tomatoes for extra bite, and you’re good to go. Add to a Mexican feast or enjoy as a quick snack
Sweet and smoky, this dip is made with cannellini beans and peppers. Lightly spiced with paprika and cumin, this tastes great with crunchy veggies for dipping.
Switch up classic Scotch eggs with this vegetarian version that’s 1 of your 5 a day. Spiced sweet potato and spinach and coated in crispy breadcrumbs - check out that golden yolk!
Jamie says: "Pack up a few of these tasty bites and that’s the family picnic sorted! Plus, they’re brilliant for getting more of the good stuff into kids. Cooked in a muffin tin, you can easily batch up and freeze these mini tortillas for later."
Prawn cocktails on a picnic? Why not we say! These lovely little jars are full of flavour, yet so simple to make with some lemon & za'atar mayonnaise, frozen jumbo prawns and lots of fresh salad.
We've taken the flavours of classic devilled eggs and created a very special yet healthy egg mayo, that's perfect for poshing up your picnic. Tangy mustard and spring onions are balanced with creamy mayo and yogurt – a match made in heaven!
Go for bold Indian spices with this Bombay potato salad. Served with a fresh raita and mango chutney, it's a perfect potato salad with a twist to serve at a summer gathering.
Recipe developer Saskia Sidey says: "Lightly pickling the shallots for the base of the dressing makes the sharpness less intense. The chicken has a crazy umami hit: a crumbled vegetable stock cube is a quick hack to take seasoning to the next level."
This fresh take on the Caesar salad makes the most of its simple ingredients
Transform your potato salad with asparagus, soft boiled eggs and a creamy buttermilk dressing.
Make outdoor eating easier with this super simple beetroot and butter bean dip
With its strong peppery flavour and bright green hue, watercress adds a flavour punch to this creamy guacamole. Make your own crisps at home - simply bake slices of beetroot, sweet potato and parsnip for a healthy spin on the classic snack
This speedy, fresh salad is perfect for barbecues and summer picnics. No cooking is involved – just stir the crisp and colourful mix of juicy tomatoes and sweetcorn together.
Spruce up your boring old sandwiches with this Asian-style chicken sandwich
Chef Kwoklyn says: "As New Year dawns, families gather to indulge in food symbolising hopes for the year ahead. Spring rolls are among the favourites."
These fritters are a versatile and nutritious dish that can be enjoyed as a light lunch or as a tasty snack, a favourite among both kids and adults.
Packed with crispy fish fingers and a flavourful katsu-inspired sauce, these wraps are great as a tasty lunch or light dinner.
Jamie says: "This mackerel pâté is really simple to knock together and is incredibly moreish. Make it ahead for a super quick lunch, or pack into containers"
Jamie says: "I love this simple, big-flavour pasta dish. It can be prepped in minutes, then it’s all cooked on the hob, so it couldn’t be easier. Smoky charred peppers, sweet tomatoes and creamy feta make this a real treat! Enjoy it hot for dinner, cold as a salad… it’s even great for picnics"
Jamie says: 'I’ve given the classic Caesar salad a veggie revamp with crunchy roasted chickpeas and charred green beans. Hearty yet healthy, this springtime star is ready in 20 minutes, so perfect for a midweek meal.'
Jamie says: "Perfect for that Bank Holiday brunch, picnic in the park or WFH lunch, this is more of a principle than simply a recipe, which you can flex and make your own. It’s a brilliant fridge-raid number that can help you use up those odds and ends"
am-packed with fresh red pepper, tangy salsa and boiled egg, this easy Mexican-inspired lunch is full of flavour and ready in no time at all - perfect for making the night before school.
Jamie says: ‘Golden, crunchy potatoes are a thing of beauty, but traditionally rely on a long time in the oven. In this delicious brunch recipe, I’ve fried new potatoes until crisp and golden, tossed them with quick pickled veg, then topped it all with soft-boiled eggs, a creamy dressing and fresh herbs – incredible!’