This easy Bangladeshi-style fish curry delivers maximum flavour and makes for a speedy summertime meal. Pile on to fluffy rice and a squeeze of lime to finish.
Make this alcohol-free peach pitcher to please any crowd. With a touch of elderflower and rosemary, this fizzy refresher is best served in ice-filled tumblers.
If you're looking for a speedy sweet treat, you'll love these mixed berry skewers. Served with a salted dark chocolate sauce, it's the perfect balance of refreshing and indulgent!
These quick and easy yet rather special roasted almonds are coated in a herby spice mix with crushed chillies and rosemary. Perfect as a tasty snack or crunchy salad topper.
Adding dark chocolate transforms this coconut sorbet into a rich and creamy dessert – an absolute must for chocolate lovers, made with only 5 ingredients! Try serving with a cherry sauce or our Chocolate, coconut and cherry sorbet
This refreshing, alcohol-free recipe is the perfect day-time summer drink. Zesty lemon, sprigs of rosemary, and a delightful fizz in only 10 minutes.
Inspired by Southern Italy, this Caponata stew is packed with colourful veggies for a delicious summer main. Top with fried seabass and fresh basil to garnish.
This nectarine and halloumi salad makes an interesting summer side or lovely light lunch. It's full of sweet and salty flavours and takes only 20 minutes to prep.
Everyone loves a frittata and the addition of sticky hot dog sausages makes it super-tasty! Using leftovers from our One-tray hot dogs with wedges, it's quick and easy too – a real winning dinner!
Ready in just 15 minutes, this healthy Italian-style salad is perfect for a simple yet hearty lunch and is high in protein. Tuna and butter beans is a classic combination which tastes even better when paired with a sharp and zesty mustard dressing. Top with a boiled egg and enjoy with a sprinkle of basil leaves.
This creamy tuna dip recipe is perfect for snacking – simply whip together quark, soft cheese and salad cream, add zesty lemon and spring onions and finish with flaky tuna and chives for a simple dip that's easy to make. What's more, this healthy dip is high in B12, which supports the reduction of tiredness. Pack into a picnic with your favourite crudités and enjoy!
Packed full to the brim with warming spices and flavours, dhal makes for a super autumnal dish
Plump, shiny seasonal aubergine and potatoes come together in this simple curry, also known as aloo baingan
With butternut squash, peppers and lentils, this vegan tagine is packed full with vibrant veggies. Serve with cauliflower 'couscous' and a sprinkling of fresh coriander.
Get your veg in with this vibrant pilaf traybake. Roast your cauliflower and green beans with some smoky harissa and stir in your rice. This tastes great with pickled pink onions on top.
If you're looking to impress your guests with a Middle Eastern-inspired dish, look no further than Maqluba. Topped with juicy vine tomatoes and garnished with vibrant pomegranate seeds, this dish is as beautiful as it is flavourful.
Serve up a hearty feast for the family with this veg-packed shepherd's pie, topped with a fluffy sweet potato topping - delicious!
Impress friends and family with this wonderfully nutty, vegan-friendly take on the classic creamy Italian dessert
This take on a Middle Eastern baba ganoush is the ideal dip to accompany any picnic you've been planning. Charring the aubergines till they're just on the right side of burnt is what gives the dip its unqiue smoky flavour. Scatter with pomegranate seeds and serve.
Fruity and refreshing, this really is the easiest ice cream recipe ever. Made simply with frozen bananas, this ‘nice’ cream makes a great alternative to traditional ice cream as it’s healthy, vegan and dairy-free.
Add a burst of colour to your picnic basket with this speedy rainbow salad that is sure to put a smile on your face
Following a healthy diet needn’t mean missing out on dessert! These panna cottas are made with coconut milk and vanilla extract. Serve with slices of juicy fresh mango and a sprinkling of lime zest.
Tequila Sunrise meets Lager Shandy in this Lagertia Sunrise. With orange juice and tequila mixed with your favourite lager, it’s the perfect summer cooler.
These crispy chilli potatoes make the perfect summer side dish. Served with creamy coconut yogurt, a drizzle of chilli oil and plenty of coriander, try these spuds as a barbecue side dish for big summer flavours.
Tinned and frozen fruit make this reduced-sugar crumble more affordable. Enjoy on its own or with cream or ice cream.
Upgrade smoothies with traditional Indian flavours
Grab a tortilla chip and dip into this gorgeous guacamole! Simply stir sharp lime and fragrant coriander through creamy, mashed avocado, alongside chopped tomatoes for extra bite, and you’re good to go. Add to a Mexican feast or enjoy as a quick snack
This super simple vegan biryani is packed full of flavour. Tikka cauliflower is stirred into gently spiced rice with peppers, onion and ginger. Made entirely in one pot, this curry is a total midweek winner.
These crunchy, spicy cauliflower bites are the perfect vegan alternative to the popular bang bang chicken.
Jamie says: "Pack up a few of these tasty bites and that’s the family picnic sorted! Plus, they’re brilliant for getting more of the good stuff into kids. Cooked in a muffin tin, you can easily batch up and freeze these mini tortillas for later."