Five minutes to prepare and 30 minutes to cook' is the winning sentence in this quick recipe for chorizo cabbage and chickpea stew. Wine, sausage and chorizo give this warming dish a hearty, wintery feel but of course, it works any time of year.
A quick and zingy dairy-free breakfast idea that has summer written all over it. Smooth and creamy, with the tropical flavours of mango and coconut, you can make it vegan by leaving out the optional honey.
Lamb shanks slow-cooked make the tender meat fall off the bone in this hearty, warming dish. Quick to prep, just get everything into the slow-cooker and carry on with your day, knowing there's a tasty meal waiting for you at the end of it.
If you're willing to make it from scratch, gluten-free sausagemeat stuffing is at your finger tips.
This smoky tomato and sausage paella recipe is perfect for a dinner party.
Give your salmon a crispy crust using cumin, chilli and ginger - a great midweek meal.
Give carrots and parsnips the VIP treatment at your next Sunday roast with this extra-special side dish. The combination of maple syrup, mustard and orange creates a sticky glaze that works well with both veg. Guests will be asking for more.