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If you're partial to a flapjack, you'll love this carrot cake-inspired recipe, packed with rolled oats, carrots and walnuts for crunch, then finished with a citrussy cream cheese drizzle. Super-easy for even beginner bakers to make, this teatime treat makes a great on-the-go snack too. See method
of the reference intake Carbohydrate 31.1g Protein 5.7g Fibre 3.5g
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